Join us at the White Hart for hearty pub-classics, small plates, perfectly chargrilled steaks or our fresh and flavourful vegetarian and vegan dishes.
It’s that pop-the-prosecco time of year, so come and celebrate the festive season at your cosy local with loved ones. Our spacious dining room and cosy pub is ideal for the annual office party or big family get-togethers.
Expect seasonal menus championing the very best produce from across Britain – showcasing a comforting blend of nostalgic classics and well-loved pub favourites, from light bites and sharers to our show-stopping Sunday roasts.
Expect seasonal menus champion the very best produce from across Britain – memorable breakfasts, light bites and sharers, and a comforting blend of nostalgic classics and premium well-loved pub dishes taking you through from morning to late night.
Come, dine, and create cherished moments with us at The White Hart in Ford. We look forward to welcoming you with open arms and treating you to a truly unforgettable dining experience.
269 kcal
(vg/gf)
710 kcal
(v/gfo)
663 kcal
(vg)
Absolut Vanilia Vodka and Kahlúa,
shaken with Espresso until smooth.
Garnished with coffee beans.
Absolut Vanilia Vodka and passionfruit,
shaken with sugar syrup and a squeeze
of lime. Garnished with passionfruit and a
shot of Prosecco.
A citrus take on an icon.
Campari, Plymouth Gin stirred
with Allora Aperitivo al Limone.
A spicy twist to a Margarita. Olmeca
Altos Plata Tequila, shaken with a squeeze
of lime juice, agave syrup and spicy
Hellfire bitters. Garnished with chilli for
extra spice.
Sipsmith Sipping Vodka stirred
with Passoa and paired together with
Fever-Tree Mexican Lime Soda.
Garnished with orange.
Plymouth Gin mixed with cherry syrup,
a dash of sugar syrup and topped with
soda. Served with mint garnish.
Lyre’s non-alcoholic Italian Spritz, paired
with Fever-Tree Mediterranean Tonic.
75Kcals
served with Bread
295 Kcal
(gfo)
with Sundried Tomatoes and Mayo
382 Kcal
(gf)
with hollandaise Sauce
331 Kcal
(gf)
with Thyme, Onion Chutney & Toast -
for 2-3 to share
1321 Kcal
(gfo/v)
White fish, triple cooked chips, mushy peas, curry sauce & tartare sauce
1071 kcal
(gfo)
Topped with pastry & served with seasonal vegetables, mash potato & red wine jus
726 Kcal
In a brioche bun with cheese, watercress mayo, gherkins, red onion chutney, lettuce, & fries
1217 Kcal
(gfo)
in a brioche bun with cheese, watercress mayo, red onion chutney, lettuce, gherkins served with fries
951 Kcal
(vg)
served medium rare - with chips, grilled tomato, mushrooms, peashoots & salsa Verde
1328 Kcal
(gfo)
With seasonal vegetables & red wine Jus
945 Kcal
(gf)
Seasonal Vegetables
726 Kcal
(gf)
With crispy Sage,
1,351 Kcal
(vg/gf)
in a mushroom, white wine & cream sauce served with mashed potato & seasonal vegetables
589 Kcal
(gf)
with Free range Hen Egg & Tripple cooked chips
788 Kcal
(gf)
with heritage tomatoes, olives, feta cheese & balsamic reduction
437 Kcal
(v/gf)
With Wild Mushroom & Sage
847 Kcal
(v)
Add a chicken to the salad or Tagliatelle for extra
Served with double egg Yorkshire pudding, beef dripping roast potatoes, seasonal vegetables & homemade gravy
Served with double egg Yorkshire pudding, dripping roast potatoes, seasonal vegetables & homemade gravy
1250 Kcal
Served with double egg Yorkshire pudding, dripping roast potatoes, seasonal vegetables & homemade gravy
1372 Kcal
Served with double egg Yorkshire pudding, dripping roast potatoes, seasonal vegetables & homemade gravy
1689 Kcal
Served with double egg Yorkshire pudding, butter roast potatoes, seasonal vegetables & homemade gravy
1249 Kcal
(v)
Served with harissa, basil oil & charred flatbread
663 Kcal
(vg)
With balsamic vinegar & cold pressed
rapeseed oil
664 Kcal
(vg)
269 Kcal
(vg)
256.23 Kcal
(vg, gf)
256.23 Kcal
(vg, gf)
With house dressing
200.45 Kcal
(vg, gf)
475 Kcal
(v)
Caramel sauce & Jude's salted caramel ice cream
535.59 kcal
(gf)
served with homemade custard
653.42 kcal
(gf)
served with Jude's vanilla ice cream
581.77 kcal
(v/gf)
With creme anglaise
559.19 kcal
Double espresso, 2 x scoops Jude's vanilla ice cream
162.03 kcal
(vg/gf)
Choice of vanilla (vg), chocolate (vg), salted caramel (vg)
1 scoop 78.80 Kcal
brushed with garlic butter
270 Kcal
(v)
278 Kcal
(v)
British beef burger with cheese & skinny fries
348 Kcal
with garden peas & gravy
708 Kcal
(vo)
with skinny fries & garden peas
440 Kcal
with vanilla ice cream
433 Kcal
(v)
Choice of vanilla, chocolate & salted caramel
1 scoop 78.80 Kcal
(vg)
Choice of vanilla, chocolate & salted caramel
2 scoop 157.60 Kcal
(vg)
with mustard
294.01 Kcal
(gf)
with soya yoghurt and fennel
408.13 Kcal
(vg/gf)
with toasted sourdough
857.05 Kcal
(vg/gfo)
with sea Purslane butter
881.74 Kcal
(gf)
with a Brussels top pesto
695.65 Kcal
(vg)
smokey streaky bacon, Young's beer, south coast mussels
498.20 Kcal
with custard
313.58 Kcal
(gf)
with creme fraiche
667.38 Kcal
(gf)
499 kcal
(v/gfo)
328 kcal
(vg/gfo)
351 kcal
(vg/gfo)
392 Kcal
(v)
88 Kcal
(gf/vg)
116 Kcal
(vg/gf)
4 kcal
174 kcal
102 kcal
166 kcal
215 kcal
4 kcal
9 kcal
281 kcal
32 kcal
32 kcal
32 kcal
0 kcal
The most important (and arguably the best) meal of the day – and we do it the right way. There’s no buffets around here, choose from the menu and we’ll get to it. Freshly cooked to order, from a full-English to eggs benedict and smashed avo on sourdough.
If you’re searching for that perfect present, or can’t decide what to gift a loved one, colleague or friend, why not treat that special someone to the gift of the pub.
Join us every Sunday for a freshly prepared and seasonal Sunday roast. We’re talking juicy meat, giant Yorkies, seasonal vegetables and proper gravy; and that’s before we even mention our carefully crafted Bloody Mary’s! There’s no better day to bring all of the family together.
Our January Set Menu is a celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. Featuring West Country Beef, Bedlam Farm Heritage squash, Lincolnshire Brussel Tops and South Coast mussels (to name a few!) it’s available on weekdays, from 6th – 31st Jan.
With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.
It’s time for those twinkling-lights-and-cocktail nights at your cosy local.
You’ll find twists on the classics, such as our Lemon Negroni or savour-the-spice with our punchy Picante and of course a winter cocktail menu wouldn’t be complete without the crowd-pleasing favourite, the espresso martini.
Fancy one (or more, we’re here for it), settle in from the elements and let our talented team mix up a storm.
We are proud to serve a range of locally-loved seasonal ales, as well as our iconic Young’s Original and Winter Warmer, a cherished seasonal classic since 1971, this rich, ruby-coloured ale is a British beer icon, and we’re thrilled to have it back on the pumps to see us through the chill.
Whether you’re a fan of timeless classics or looking to try something crafty, such as Beavertown’s Neck Oil, we’ve got the perfect pint (and bar snack) waiting for you.
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