....we love creating dishes using quality ingredients and the wonderful-ness of British seasonality.
Our kitchen team aim to cook simple, wholesome, homely food without the pretense. We focus on flavoursome dishes that make you want to come back time and time again.
We love experimenting - so you'll find a menu of daily changing specials alongside our monthly menu.
If we were to recommend anything on our menu, we’d have to say our steaks…cooked perfectly in our charcoal oven they taste absolutely brilliant. We have eaten a lot of steak to bring you what we consider to be the best - and have made sure that no matter what day of the week it is, you can always enjoy one of our finest. However, if you feel like treating yourself - try one of our Black Angus cuts, they really are amazing.
We have created an easy to read guide about our steaks - including where our cuts come from, how we cook our meat and what makes our steaks so special.CLICK HERE FOR THE WHITE HART'S GUIDE TO STEAK
We’re open for breakfast for bookings only.
Monday – Friday: 7.30am - 10.00am
Saturday & Sunday: 8.ooam - 10.00am